The studies were conducted from 12 to 18 April.
Tulagorvodokanal JSC published information on the quality of drinking water in Tula. Experts examined water samples received by residents of the regional center from 12 to 18 April 2021. Moreover, water was taken in all areas of the city.
The analysis took into account certain criteria such as turbidity, color, hardness, iron, absence of common coliform bacteria and thermotolerant coliform bacteria. Moreover, indicators are considered normative if they are not more than:
- turbidity – 1.5;
- chromaticity – 20;
- hardness -7.0 (10.0);
- iron – 0.3;
- lack of OKB and TKB.
The research results can be seen in the photo below:
We will remind, earlier “MK in Tula” wrote that a samovar with an automatic shutdown function was developed in Tula. It will be equipped with a temperature sensor that reads the temperature of the water. Experts plan to release the first batch in May 2021.
More interesting things here.