10 Can’t-Miss Foods to Try When You’re in Hawaii

When most people think of Hawaii, they think of beautiful beaches, stunning sunsets, and amazing surfers. But what many people don’t know is that Hawaii is also home to some of the best food in the world! From fresh seafood to delicious fruits and vegetables, there are endless options for tasty treats when you’re in Hawaii. In this blog post, we will discuss 10 can’t-miss foods to try when you’re in Hawaii!

What are must-try foods in Hawaii?

Hawaii is an exciting vacation destination, with its stunning beaches and lush scenery. But a trip to Hawaii wouldn’t be complete without sampling the local cuisine. Visit Maui catering company to have the best food in Hawaii.

Here are 10 dishes you won’t want to miss while visiting the Aloha State:

1. Poi: Poi is a traditional Hawaiian dish that’s made from taro root mashed into a paste-like consistency. It has an earthy flavor and can be eaten plain or used as an accompaniment for other dishes such as poke (a raw fish salad).
2. Poke: As mentioned above, poke is a Hawaiian favorite composed of cubes of marinated raw fish served over rice. You can find it in many restaurants around the islands.
3. Kalua Pig: This savory pork dish is cooked in an imu, a traditional underground oven. It’s often served with poi, Lomi salmon (a type of tomato and fish salad), and haupia (coconut pudding).
4. Loco Moco: A classic Hawaiian breakfast dish consisting of white rice topped with a hamburger patty, fried egg, and gravy. It may sound odd to some but it’s definitely delicious!
5. Plate Lunch: Plate lunches are the unofficial meal of Hawaii and consist of two scoops of white rice, macaroni salad, and a main entree such as teriyaki chicken or kalbi ribs.
6. Saimin: This noodle soup dish is made with dashi broth and is often topped with green onions, char siu pork, and other toppings. It’s the perfect meal for a rainy day in Hawaii.
7. Manapua: These steamed buns are filled with either sweet or savory fillings such as barbecue pork or bean paste. They’re a popular snack around the islands and can be found in most grocery stores and bakeries.
8. Malasadas: Another sweet treat, malasadas are Portuguese-style doughnuts that are deep-fried and coated with sugar. They make for a delicious dessert after any Hawaiian meal!
9. Laulau: This traditional Hawaiian dish consists of pork or fish that’s wrapped in taro leaves and steamed. It’s usually served with rice and poi.
10. Pineapple: Hawaii is known for its sweet, juicy pineapples. Be sure to sample some while you’re there – it’ll be like nothing you’ve ever tasted before!

Which Hawaii Island is best for food?

Haiku has the best food in Hawaii. The food is filled with flavor and culture, making it the perfect destination for a foodie-inspired getaway. Here is what you must definitely try in Hawaii:

Barbeque: Barbeque is a staple of Hawaiian cuisine, and Haiku has some of the best BBQs on the islands. The barbecue is smoky and spicy, with dishes like smoked pork shoulder and slow-cooked beef short ribs.

Tacos: Hawaiian-style tacos are a unique blend of classic Mexican flavors and local Hawaiian ingredients. The tacos here are made with fresh seafood or beef and topped with tangy pineapple salsa, shredded lettuce, and creamy avocado.

Huli Huli Chicken: This is a classic Hawaiian dish of grilled chicken marinated in a sweet and savory sauce. Huli Huli chicken is usually served with steamed white rice and macaroni salad.

In the end

As you can see, Hawaii is home to a wide range of delicious foods. From traditional Hawaiian dishes like lomilomi salmon and poi to all the different types of poke and seafood available year-round, there’s something for everyone in this tropical paradise. So don’t forget to add some of these amazing local flavors to your next trip to Hawaii!