Such a list was compiled by specialists from the US Sanitary Inspection Agency. People eat these dangerous foods every day. The Turkish edition Sözcü writes about it.
The list includes eggswhich can become a source of Salmonella infection if not properly prepared. Experts recommend washing and refrigerating eggs, and not eating them raw.
Next come mushrooms. Many of their types are poisonous and can cause poisoning or death.
Experts also note that green vegetables are not entirely safe. We are talking about spinach, arugula, broccoli, lettuce. These foods can also carry infections, such as E. coli.
Particularly noted harm coffee, which makes teeth yellow, and also dehydrates the body and disrupts sleep patterns.
The list of especially dangerous food includes tuna. White tuna in large quantities can harm the health of babies and babies in the womb, as it negatively affects the nervous system.
To cooking oysters you also need to be careful, as they can carry infection. Bacteria get to them when they feed on plankton at the bottom of polluted water bodies.
Peanut also ranked among the deadly products. This is because this product is one of the most common causes of food allergy deaths.
Also recognized as unsafe sausages. Research has shown that 20% of suffocation in children under ten occurs while eating sausages.
Previously “MK in Volgograd” wrote, what drinks are considered the best for eliminating flatulence.